Entrox with omega 3, 6, and 9

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Omega 3 6 9 Fish Oil

Item: NOW1753
Product: ENTROX™ Omega 3-6-9 Fatty Acids 500 mg (90 Softgels)
Sale: $14.98
(Reg. $17.98)

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Supplement Facts
Serving Size 1 Softgel
Servings Per Container 90


ONE ENTROX™ SOFTGEL PROVIDES:
Perilla Seed Oil (Perilla fructescens) 500 mg*
Alpha Linolenic Acid 320 mg*
Linoleic Acid 80 mg*
Oleic Acid 70 mg*

*Daily Value not established.
ENTROX™ is a trademark of Carolwood Corporation
Other ingredients: Gelatin, glycenol, water, sorbitol and xylose.
Contains no yeast, gluten, wheat, corn, soy, milk or preservatives..

Suggested Usage: As a dietary supplement, take 1 Softgel 1-3 times daily with or between meals.

ENTROX™ is a patented Enteric Coated (hexane free) Perilla Oil with Omega 3-6-9 Fatty Acids

The following actives are present in ENTROX™

  • Alpha Linolenic Acid (54-65%)
  • Linolenic Acid (14-20%)
  • Oleic Acid (13-21%)
  • Glycolipids (4-6%)
  • Phospholipids (2-3% content of cell membrane)
  • Various phytochemicals: Isoflavones, Amino Acids, and Anthocyanidins.

    ENTROX™ is an enteric coated Softgel of Essential Fatty Acids (EFA), including Omega-3, Omega-6, and Omega-9 fatty acids from dry, ripe, Non-GE Perilla (Perilla frutescens) seeds. This form of omega-3 oil does not leave a fishy taste in your mouth like fish oil capsules. The oil typically has about 54% ALA (alpha linolenic acid), 14% Linoleic acid, and 13% Oleic acid- ALA is metabolized to Omega 3 fatty acids in the body. The oil is freshly cold-pressed from the seeds and so is free of toxins normally found in perilla oil derived from leaves and flowering tops.

    The product also contains natural Vitamin E as an antioxidant. This unique enteric coated protection helps to get all the benefits of the Omega 3-6-9 fatty acids without the gastrointestinal upset, unpleasant taste and odor, cramping, reflux, and rancidity associated with EFA group of products.

    Since Perilla seed oil is much higher in iodine value than other vegetable oils, it has the characteristics of a strong drying oil. The major problem of perilla oil as an edible oil is its high content of linolenic acid, a highly unsaturated fatty acid which is easily oxidized; but with this patented method, the stability is increased and protected with an antioxidant to prevent deterioration.

    Essential fatty acids are necessary for cell membrane structure, supporting their strength, tone and permeability. As a precursor to eicosanoids, EFA's play a role in transporting cholesterol and are incorporated into the water permeable barrier of the skin.

    ADVANTAGES OF THE ENTROX DELIVERY SYSTEM:

  • Enables the product to be completely absorbed in the small intestine and transferred to its biological destination so it may be best used for its particular function in the body.

  • Enables the Omega-3 fatty acid to be released in the colon to inhibit production of LB4 and other inflammatory chemicals.

  • Reduces gastrointestinal tract side effects such as belching and regurgitation.

  • Increases product stability.

  • Reduces toxic free radical production.

  • Eliminates the need to refrigerate product.

    One of the major benefits of Entrox is that is provides a rich source of alpha-linolenic acid (ALA), which is a precursor to the Omega-3 fatty acids. The ALA content of perilla oil, the active ingredient in Entrox, is among the highest of all plant sources, including flax seed oil.

    The above statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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